After-school snacks just got an upgrade 🍓✨ Homemade strawberry pop-tarts that are flaky, sweet, and kid-approved! How to make: • Cut rectangles from 2 store-bought pie crusts • Fill with 1 tbsp strawberry jam, seal with egg wash & fork the edges • Brush tops with egg wash, bake at 400° for 12–15 min • Glaze: whisk 1 cup powdered sugar, 2–3 tsp milk, 2 tsp jam & ½ tsp vanilla. Spread + add sprinkles 🎉 Save this recipe for after-school or a quick breakfast treat! 😋💕 LTKFamily LTKSeasonal LTKHome
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