This is one of those kitchen hacks everyone should know — whether you want control over what’s in your food or you’re halfway through baking and realize the pantry is empty. With this simple trick, you can make light or dark brown sugar in minutes using basic pantry ingredients. It’s quick, easy, homemade, and perfect for cookies, cakes, muffins, cinnamon rolls, sauces, glazes, and everyday baking. Once you learn this, you’ll never be stuck without brown sugar again. Want the recipe to all this deliciousness? 👉 Comment “SUGAR”and I’ll send it straight to you 🤎 … brownsugar kitchenhacks bakingtips fromscratch pantryrecipes @kitchenaidusa @weckjars LTKHome LTKHoliday LTKfoodie