amy.darley's Recipes Collection on LTK

Recipes

By amy.darley

A collection of recipes and shopping lists

Craving a simple, flavorful dinner? Try this Crockpot Southwest Ranch Chicken Pasta that practically cooks itself!

Ingredients
• 3 chicken breasts
• Salt & pepper to taste
• 1 bottle Buffalo Wild Wings Southwest Ranch sauce
• 16 oz Heavy whipping cream (use the empty sauce bottle to measure)
• 1 block cream cheese
• A handful each of shredded cheddar and shredded Parmesan
• Pasta of your choice (cooked separately)

Instructions
1. Place chicken breasts in your crockpot and season with salt & pepper.
2. Pour an entire bottle of Southwest Ranch sauce over the chicken.
3. Refill the empty sauce bottle with heavy whipping cream, shake well, and pour it in.
4. Top with a block of cream cheese, plus a handful of shredded cheddar and Parmesan.
5. Cook on HIGH for 4 hours.
6. Shred the chicken, then stir in cooked pasta.
7. Add extra Parmesan on top if you like!

That’s it! A creamy, zesty dish packed with ranch flavor—perfect for busy weeknights.
Optional: Throw in some broccoli for extra veggies.

#CrockpotMeals #SouthwestRanch #EasyDinnerIdeas #WeeknightDinners #ComfortFood #ChickenPasta #SlowCookerRecipes #FamilyFavorite #MealPrep #PastaNight #CreamyGoodness #OnePotMeals #FoodieFinds #Dinnertime #BusyMomLife

Doritos Taco Bake 🍴🔥 The ultimate comfort food packed with cheesy, crunchy goodness! Here’s how to make it:

Ingredients
• 14 oz “party size” bag of Nacho Cheese Doritos
• 1½–2 lbs ground beef
• 1 (10¾ oz) can cheddar cheese soup
• 1 (10¾ oz) can cream of chicken soup
• 1 (12 oz) can evaporated milk
• 1 (4 oz) can diced green chilies
• 2–3 cups shredded Mexican cheese
• 1 packet taco seasoning

1️⃣ Preheat your oven to 350°F.
2️⃣ Brown 1.5-2 lbs ground beef, drain, and mix with 1 can cheddar cheese soup, 1 can cream of chicken soup, 1 can evaporated milk, and 1 small can diced green chilies. Optional: add taco seasoning!
3️⃣ In a baking dish, layer half a bag of crumbled Nacho Cheese Doritos, half the meat mixture, and 1 cup shredded Mexican cheese.
4️⃣ Repeat layers with remaining ingredients.
5️⃣ Bake for 20 minutes until hot and bubbly.

Top it off with sour cream, green onions, avocado, or salsa for extra flavor!

Perfect for busy weeknights or feeding a crowd. 🧀🌮

#DoritosTacoBake #EasyDinnerRecipe #CasseroleRecipes #TacoNight #ComfortFood #CheesyGoodness #FamilyDinner #DinnerInspo #FoodieFavorites #RecipeIdeas #QuickMeals

Cozy up with this flavorful Crockpot Loaded Potato Soup 🥔🧀! It’s creamy, cheesy, and packed with all the comforting flavors you love:

Ingredients:
• 1 bag of frozen diced hashbrowns
• 32 oz chicken broth
• 1 can cream of chicken soup
• 1 package of bacon bits
• 1 block of cream cheese
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp paprika
• A few handfuls of shredded cheddar cheese
• Optional: extra sharp cheddar for garnish

Instructions:
1️⃣ Add hashbrowns, chicken broth, cream of chicken soup, bacon bits, garlic powder, onion powder, paprika, and shredded cheddar cheese to your crockpot. Stir to combine.
2️⃣ Cook on low for 5 hours.
3️⃣ Add the cream cheese, cook for 1 more hour, and stir until smooth and creamy.
4️⃣ Top with more shredded cheddar and enjoy a warm, comforting bowl!

This soup is the ultimate cozy dinner that will have your family coming back for seconds. 💛

#LoadedPotatoSoup #CrockpotRecipes #EasyDinnerIdeas #ComfortFood #SoupSeason #PotatoSoupLovers #SlowCookerMeals #CheesyGoodness #SimpleRecipes #CozyEats

🍽️ EASY CROCKPOT POT ROAST 🍽️
The ultimate comfort food made simple! This tender, flavorful pot roast is perfect for busy days or Sunday dinners. Here’s how to make it:

🥩 Ingredients:
• 3 lb chuck roast
• Salt & pepper
• 1 packet au jus seasoning
• 1 packet slow cooker pot roast seasoning
• Baby carrots
• Chopped white onion
• Yellow potatoes
• 1½ cups water or beef broth

Instructions:
1️⃣ Add everything to your crockpot.
2️⃣ Cook on LOW for 8 hours or HIGH for 6 hours.
3️⃣ Serve over mashed potatoes or rice.

This recipe is so easy, and the roast comes out fall-apart tender! Save this for later and let me know if you try it!

#CrockpotPotRoast #SlowCookerRecipes #PotRoastRecipe #ComfortFood #EasyDinner #FamilyDinner #HomeCooking #WeeknightDinner #BeefRecipes #FallRecipes #DinnerInspo #MealPrepIdeas #OnePotMeals

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Dump-and-Bake Chicken Broccoli & Rice Casserole 🥦🧀

Dinner doesn’t get easier (or tastier) than this creamy, cheesy, one-dish casserole! Perfect for busy weeknights, this crowd-pleaser is packed with chicken, broccoli, and rice—all baked together for ultimate comfort food vibes.

Ingredients:
• 2 cups uncooked rice
• 1 can cream of chicken soup
• 1 can cheddar cheese soup
• 2 cups chicken broth or water
• 2 cups broccoli florets
• 2 cups cooked, shredded chicken
• 1-2 cups shredded sharp cheddar cheese

Instructions:
1️⃣ Dump 2 cups of uncooked rice, cream of chicken soup, and cheddar cheese soup into a 9x13 casserole dish. Add 2 cups of chicken broth and stir until combined.
2️⃣ Mix in 2 cups of cooked broccoli florets and 2 cups of shredded chicken. Toss in a few handfuls of shredded cheddar cheese and stir everything together.
3️⃣ Bake uncovered at 350°F for 20 minutes.
4️⃣ Pull out the dish, sprinkle with more shredded cheese, and bake for another 5 minutes until the cheese is perfectly melted.

That’s it—dinner is ready! 😍 Serve it up and watch your family go back for seconds.

📌 Save this post for your next meal idea and let me know if you try it!

#ChickenBroccoliRiceCasserole #EasyDinnerRecipe #DumpAndBake #CheesyGoodness #WeeknightMeals #ComfortFood #QuickDinnerIdeas #FamilyFavorite #EasyCasserole #FoodieFavorites #DinnerMadeEasy

🥣 Creamy Crockpot White Chicken Chili 🥣

When the weather gets chilly, nothing hits the spot like this easy white chicken chili! Made in the slow cooker, it’s creamy, flavorful, and perfect for busy nights.

Ingredients:

• 1 lb boneless, skinless chicken breasts
• 24 oz chicken broth (low sodium)
• 2 (15 oz) cans great Northern beans, drained and rinsed
• 2 (4 oz) cans diced green chiles (one hot, one mild)
• 1 (15 oz) can whole kernel corn, drained
• 1 tsp each: salt, cumin, paprika, chili powder, onion powder
• 1/2 tsp black pepper
• 8 oz cream cheese, softened

Toppings: sliced jalapeños, avocado, sour cream, tortilla strips, shredded Monterey Jack or Mexican cheese, minced cilantro

Directions:

1️⃣ Place chicken breasts in the crockpot and season with salt, pepper, onion powder, chili powder, and garlic powder.
2️⃣ Add the beans, green chiles, corn, and chicken broth. Stir to combine.
3️⃣ Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours.
4️⃣ Remove chicken, shred it, then return it to the crockpot.
5️⃣ Add cream cheese, stir, and cook on HIGH for 15 minutes until creamy and thickened.
6️⃣ Serve with your favorite toppings and enjoy!

This hearty chili is perfect for meal prepping or feeding a crowd. Give it a try and let me know your favorite topping combo! 👇

#CrockpotChili #WhiteChickenChili #SlowCookerRecipes #ComfortFood #EasyDinnerIdeas #WeeknightMeals #CreamyChili #FallRecipes #WinterWarmers #FamilyFavorites #OnePotMeals #SlowCookerMagic #SoupSeason #HeartyRecipes

🥘SUPER EASY DUMP & BAKE RECIPE you guys have to try it!!!! This one is TACO CHICKEN & RICE CASSEROLE. My whole family loves this one & it’s all done in one dish so EASY clean up. (recipe below 👇)

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🗒️ TACO CHICKEN & RICE CASSEROLE RECIPE:
1. Throw two bags of taco rice into a 13 x 9 baking dish, + about 1 lb of cooked rotisserie chicken, two 10 ounce cans of Rotel, 1 can of drained and rinse black beans, and two 10 1/2 ounce cans of chicken broth. Mix all together and make sure all of your rice is covered with broth.
2. Bake on 350 for about 40 minutes.
3. Pull out your casserole and top it with shredded cheese then pop it back in your oven for another 10 minutes or just until your cheese is melted.
4. Add your favorite toppings and enjoy!

🩷save this recipe for later and let me know if you try it!

#dumpandbake #dumpandbakerecipe #onepanmeal #viralrecipe #easymeal #easyrecipe #easydinner #dinnerideas #cooking #cookwithme #pasta #chickenandrice #casserole

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EASY WEEKNIGHT DINNER IDEA 😋

1. Mix 1 bag of frozen meatballs, 2 cups of barbecue sauce, two rounded tablespoons of orange marmalade, and one cup of water to a slow cooker.
2. Slow cook on high for 4 hours.
3. Mix well
4. Cook jasmine rice according to the package. I used microwaveable rice to speed up the process.
5. Serve meatballs over rice
6. Enjoy!

#dumpandbake #crockpotrecipe #easycrockpotrecipe #crockpotdinner #dumpandcook#dumpandbakerecipe #onepanmeal #viralrecipe #easymeal #easyrecipe #easydinner #dinnerideas #cooking #cookwithme
#ltkfamily #ltkvideo

🍽️ CROCKPOT CHICKEN POT PIE 🍽️
Looking for an easy, family-approved dinner? This crockpot chicken pot pie is the perfect comfort food, and the best part? The slow cooker does all the work! Here’s how to make it:

Ingredients:
• 2 lbs boneless, skinless chicken breasts or thighs
• 2 cans cream of chicken soup (10.5 oz)
• 1 can cream of celery soup (10.5 oz)
• 12 oz frozen mixed vegetables
• 2 tsp garlic powder, divided
• 2 tsp onion powder, divided
• 2 tsp black pepper, divided
• 1 can homestyle biscuits (16.3 oz)

Directions:
1️⃣ Spray your crockpot with non-stick spray. Place chicken breasts at the bottom, and season with 1 tsp each of garlic powder, onion powder, and black pepper.
2️⃣ Pour the cream of chicken and celery soups over the chicken.
3️⃣ Add the frozen mixed veggies on top, then sprinkle the remaining garlic powder, onion powder, and black pepper.
4️⃣ Cook on LOW for 6-8 hours, or HIGH for 4-6 hours, until the chicken is cooked through and easy to shred.
5️⃣ About 15-20 minutes before serving, bake your biscuits according to package instructions.
6️⃣ Shred the chicken in the crockpot, mixing it with the gravy and veggies. Serve with a warm biscuit, or split the biscuit and top it with the chicken pot pie mixture.

Trust me, your family will LOVE this! 😋 It’s the perfect cozy meal for busy nights. Save this recipe, try it out, and let me know what you think!

#ChickenPotPie #CrockpotMeals #SlowCookerRecipes #FamilyDinner #EasyDinner #ComfortFood #FallRecipes #WeeknightDinner #MomLife #HomeCooking #DinnerIdeas #RecipeReel

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🍽️ EASY CROCKPOT POT ROAST 🍽️
The ultimate comfort food made simple! This tender, flavorful pot roast is perfect for busy days or Sunday dinners. Here’s how to make it:

🥩 Ingredients:
• 3 lb chuck roast
• Salt & pepper
• 1 packet au jus seasoning
• 1 packet slow cooker pot roast seasoning
• Baby carrots
• Chopped white onion
• Yellow potatoes
• 1½ cups water or beef broth

Instructions:
1️⃣ Add everything to your crockpot.
2️⃣ Cook on LOW for 8 hours or HIGH for 6 hours.
3️⃣ Serve over mashed potatoes or rice.

This recipe is so easy, and the roast comes out fall-apart tender! Save this for later and let me know if you try it!

#CrockpotPotRoast #SlowCookerRecipes #PotRoastRecipe #ComfortFood #EasyDinner #FamilyDinner #HomeCooking #WeeknightDinner #BeefRecipes #FallRecipes #DinnerInspo #MealPrepIdeas #OnePotMeals

🏈 Sliders that score big on game day (or any day)! These Ham & Swiss Hawaiian Roll Sliders are quick, easy, and absolutely delicious. Perfect for tailgating, parties, or a casual get-together.

Here’s the recipe (save for later) ⬇️:

Ingredients:
• 1 package sweet Hawaiian Rolls (24 count)
• 24 slices black forest ham
• 10 slices Swiss cheese
• 2-3 tbsp mayo

Mustard-Butter Glaze:
• 4 tbsp salted butter
• 1 tsp Dion mustard
• ¼ tsp Worcestershire sauce (optional)
• ¼ tsp onion powder (optional)
• 1 tbsp poppy seeds

Directions:
1. Slice the Hawaiian rolls in half, keeping them connected. Place the bottom half in a greased 9x12 pan.
2. Layer with ham and cheese.
3. Melt butter, mix in mustard, Worcestershire, onion powder, and poppy seeds. Brush over the rolls.
4. Cover with foil and bake at 350°F for 15 mins, then uncover and bake for another 5 mins. Enjoy!

#GameDayEats #HawaiianRollSliders #PartyFoodIdeas #TailgateSnacks
#EasyRecipes #SlidersRecipe #FootballSnacks #HamAndSwissSliders #FingerFoods #BiteSizedEats #QuickAppetizers #CrowdPleasers #GameDayRecipes #EntertainingMadeEasy #RecipeOfTheDay

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🍝 DUMP & BAKE MEATBALL CASSEROLE 🍝
This dinner is perfect for busy nights! No need to cook the pasta ahead of time—just dump it all in and bake. Here’s how to make it:

Ingredients:
• 16 oz box of uncooked rotini
• 3 cups water
• 1 jar pasta sauce (44 oz)
• 14 oz bag of thawed frozen meatballs
• 1 tsp kosher salt
• 2 cups shredded mozzarella

Instructions:
1️⃣ Preheat oven to 425°F. Spray a 9x13 baking dish.
2️⃣ Add uncooked pasta, water, sauce, meatballs, and salt to the dish. Cover with foil.
3️⃣ Bake for 35 minutes, stirring halfway through.
4️⃣ Remove foil, top with cheese, and bake 5-8 minutes until melted.

This is so easy and delicious—your family will love it! Save this recipe for later and let me know if you give it a try!

#DumpAndBake #MeatballCasserole #EasyDinner #WeeknightMeals #FamilyDinner #OnePanMeals #CasseroleRecipe #BusyMomHacks #QuickRecipes #PastaBake #HomeCooking

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