Creamy, cheesy, and SO easy… this Ravioli Alfredo Bake is one of those dinners that tastes like you spent hours in the kitchen, but it comes together with just a handful of ingredients! 🙌 This is perfect for busy weeknights, meal trains, or when you just need a comforting dinner the whole family will actually eat. Save this one for later! 🤍 ✨ Cheesy Ravioli Alfredo Bake Ingredients • 1 (25 oz) package frozen cheese ravioli • 3½ cups Alfredo sauce • 1 lb Italian sausage, cooked and crumbled • 3 cups baby spinach • ½ cup chopped sun-dried tomatoes • 2 cups shredded mozzarella cheese, divided • ½ cup grated Parmesan cheese, divided Instructions 1.Preheat oven to 350°F and lightly grease a 3-quart baking dish. 2.Spread about ½ cup Alfredo sauce on the bottom of the dish. 3.Arrange half of the frozen ravioli in an even layer. 4.Top with the cooked sausage, spinach, and sun-dried tomatoes. 5.Pour 1½ cups Alfredo sauce over the top. 6.Sprinkle with half of the mozzarella and half of the Parmesan. 7.Add the remaining ravioli in an even layer. 8.Pour the remaining Alfredo sauce over the ravioli. 9.Sprinkle with the remaining mozzarella and Parmesan. 10.Cover with foil and bake for 1 hour, removing the foil during the last 15 minutes until the cheese is melted, bubbly, and lightly golden. 11.Let rest for 10 minutes before serving. Enjoy! ❤️ easydinner weeknightdinner familymeals ravioli alfredo comfortfood easyrecipes dinnerideas busyfamily homecooking