these mushroom & tomato baked chicken thighs come out so tender, juicy & packed full of flavor all made in one pan🍅🍄🟫🍗cheesy, saucy & perfect served with tons of fresh, crunchy buttered bread to soak up all the deliciousness! kitchenfavorites cookingessentials kitchenmusthaves kitchendecor the best for a weeknight meal or for a large crowd- one of our favorite easy dinners✨ Ingredients: - 1 lb boneless, skinless chicken thighs (drizzle with oil & season generously with salt, pepper, onion powder, garlic powder, Italian seasoning) - 16 oz baby bella mushrooms, chopped finely - 22 oz diced tomatoes - 1 yellow onion, diced finely - 5 cloves garlic, minced - 2/3 cup chicken broth - 2 tsp Italian seasoning - 1 tsp salt - 1 tsp black pepper *Bake at 375°F for 45 minutes covered, then for an additional 15 minutes uncovered top with: - 1 cup shredded mozzarella cheese *Broil for 2 minutes until melted - salt & pepper to taste - parsley flakes serve with toasted & buttered sliced French bread LTKSeasonal LTKHome LTKFamily