The pantry is filling up for winter and I’m so excited — this is my first time having so much fresh and preserved food on hand 🍅🫛🍄🟫🥕 We have a mix of freeze dried food (like green beans, cherry tomatoes, chopped spinach, mushrooms, chili, mashed potatoes, and even bone broth) and then other things I’ve preserved through water bath canning (like my jams, homemade ketchup, vodka sauce base, marinara, and plain tomato sauce) to help us make easy homemade meals without needing to go to the grocery store constantly, or breaking the bank… freezedriedfood freezedrying waterbathcanning preservingfood preserving LTKHome LTKSeasonal LTKFamily
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