this sausage & gnocchi sheet pan meal is my go to for an easy, always delicious dinner! roasted with cherry tomatoes, tossed in pesto & served with a ball of burrata- you are going to love🍅🌱🫶 Ingredients: - 1 lb Italian sausage, broken into pieces - 1 package gnocchi - 16 oz cherry tomatoes - 1 tbsp olive oil - 1 tsp each salt, pepper, Italian seasoning *bake at 415°F for 25-30 minutes - 1/3 cup pesto - big handful spinach - ball burrata (drizzle with @Graza olive oil, salt & fresh cracked pepper) LTKHome LTKFamily LTKSeasonal