soup season is here & loaded potato is one of my all-time favorites for fall🥔🥓topped with all the fixings- it’s insanely tasty! linked all my favorite kitchen items used so you can make it too!

made in one pot for easy cleanup!

Ingredients:
- 1 medium yellow onion, diced
- 4-5 cloves garlic, minced
- 1 package bacon, cut into small pieces
- 2 lbs gold potatoes, peeled and diced
- 4 cups chicken broth
- 1/3 cup heavy cream & 2/3 cup half and half (can just use heavy cream or substitute milk)
- 2 tsp onion powder, 2 tsp garlic powder, 2 tap paprika, 1 tsp chili powder, 1 tsp crushed red pepper flakes (optional)
- salt & pepper to taste
- 2 tbsp sour cream
*top with:
- freshly grated cheddar cheese
- bacon bits
- green onion
- serve with toasted & buttered bread

add the potatoes- lid on & simmer for 10-15 minutes until they are tender. remove half and blend what’s remaining before returning them to the pot. make sure to leave some bacon bits for the topping! LTKFamily LTKSeasonal LTKHome