kelonikamalani's Grill Recipes Collection on LTK

Grill Recipes

By kelonikamalani

Recipe Below👇🏾 Smoked Brisket Queso 🧀

- Set @traegergrills to 250
- Cut 1/2 block of pepper jack, 1/2 block cheddar and put in pan
- Put 16 oz block of @velveeta cheddar in pan
- Add 1 1/2 blocks @phillycreamchs
- Add 2 cans @roteltomatoes
- Add 1 can diced green chiles
- Add 1/2 cup @wholefoods heavy cream
- Add favorite bbq rub
- Add as much or as little chopped brisket
- Put on traeger
- Cook for 2 hours mixing at 30 min increments
- After everything is melted enjoy!

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Lemon Garlic Lamb Chops
- remove excess fat off lamb rack to your liking
- Slice in between each bone to make your chops and put into a big bowl
- Add all of your ingredients and let marinate for at least 2-3 hours
- Set @traegergrills or grill to high heat
- Sear on each side for about 2 minutes or until your preferred doneness
- Enjoy 🤙🏾

Ingredients:
- 1 rack lamb
- 3 TBS @getgraza olive oil
- @redmondrealsalt to taste
- Pepper to taste
- 3 TBS minced garlic
- 1 TBS rosemary (chopped)
- 3 TBS lemon juice (fresh is best)

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Recipe below 👇🏾

Texas Twinkies for the Super Bowl 🏈🐮

- Set @traegergrills to 275*
- Chop up left over brisket to fine shreds
- Use half a block of @phillycreamchs cream cheese
- Shred cheddar cheese to your desire
- Mix all together
- Cut open jalapeño and scoop out seeds
- Fill the jalapeño with brisket and cheese mixture
- Cover the jalapeño with the piece you cut from earlier and wrap in bacon
- Season with your favorite rub
- Put on traeger for 1 hour
- Half way through put on traeger glaze
- Cook for an additional 20-30 mins or until bacon is cooked and jalapeño is cooked to your liking!
- Take em off and let em cool so you don't burn your mouth like me!
- Enjoy 🤙🏾

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Chicken wings for the Super Bowl 🏈🍗

- Set @traegergrills to 225* super smoke
- Coat wings in avocado oil @chosenfoods
- Season your wings with your favorite rubs @meatchurch @lootnbootybbq
- Throw em on the smoker for about 30-45 mins
- Flip wings
- Increase temperature to 450* and cook till done
- Pull off smoker and put in containers for different flavored wings
- Use generous amount of @kosmosq wing dust to flavor wings (my favorite is the KICKIN CAJUN)
- Shake shake shake Enjoy!!!

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Recipe chicken 👇🏾
• Easy and DELICIOUS smoked
- Cut out back bone
- Make a small cut in the middle of breast plate and flatten
- Apply a binder @Chosen Foods
- Add @Meat Church @YoderSmokers seasoning
- Put on @Traeger Grills at 225 for 30-45 mins
- Increase temperature to 325 and finish till internal temp reaches 165

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Smoked Brisket for your Super Bowl party 🏈🐮🥩

Recipe Below 👇🏾
- Trim fat off brisket
- Put @chosenfoods avocado oil as a binder
- Use your favorite rub @lootnbootybba @fireandsmokesociety
- Insert @meatermade probe
- Put brisket on @traegergrills at 200* super smoke
- At approximately 165-175* wrap in butcher paper or aluminum foil with wagyu beef tallow @southchicagopacking
- Put back on Traeger at 250*
- Cook until internal temp of 203* or probe tender
- Most important step!!! put in @igloocoolers cooler to rest for at least 2 hours

PRO TIP
Start early and if you finish early it can rest for 3+ hours and still be hot and INCREDIBLE

Go Broncos 🐴

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Recipe 🐟🎣Chili crunch Poke

- Get some fresh sashimi grade fish (I used Uku but most people use Ahi)
- Cut 1lb fish into small ~1 inch cubes and put in bowl
- Thinly slice 1/4 sweet Maui onion
- Thinly slice ~ 3 strands of green onion
- Grate ~ 1 TBS ginger
- Add ~ 1 TBS@momofukugoods chili crunch
- Add 1 TBS sesame oil
- Add 1-2 TBS oyster sauce
- Add 3 TBS @alohashoyuhi soy sauce
- Mix all the ingredients and let sit in the fridge for at least 10 mins
- ENJOY 🤙🏾

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Recipe 🐷🔥Easy smoked pulled pork

- Preheat @traegergrills to 225 super smoke
- Score the fat cap in a criss cross pattern
- Add a mustard binder @frenchs
- Season generously with your favorite seasonings
- Insert @meatermade probe
- After the first 3 hours spritz the meat with an Apple cider vinegar and water blend every 30-60 mins
- When internal temp is 170 or the bark looks good, wrap in foil with @southchicagopacking and more seasoning
- Put back on smoker till temp reaches 203 or probe tender
- Let rest in @igloocoolers for minimum 1 hour preferably 2+ hours

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Recipe below 👇🏾🦃 Juicy Turkey

- Make a brine the day before you intend to cook
- Bring to boil a pot of water then add 1 cup kosher salt @redmondrealsalt and 1 cup brown sugar
- After they dissolve put into a food safe 5 gallon bucket and fill at least half way with ice cold water and add some ice just for good measure
- Spatchcock your turkey from @wholefoods (cut out the back bone)
- Place turkey into the brine mixture and put into the fridge till ready to cook the next day
- DAY 2
- Set @traegergrills to 250
- While traeger is heating up pull turkey out and pat dry
- In a pot add about 2-3 sticks of butter and add bbq rub
- After melted and golden inject butter into turkey
- Apply your favorite rub @kosmosq
- Put in @meatermade and set to 163
- Smoke turkey for ~3 hours then increase your temperature to 350 till internal temperature reaches 163
- Take off grill and let it rest for 30 minutes
- Carve and enjoy!

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Recipe below 👇🏾🐓🍗 Smoked chicken wings for the game this weekend

- Set @traegergrills to 225* super smoke
- Coat wings in wagyu beef tallow @southchicagopacking
- Season your wings with your favorite rubs @meatchurch @lootnbootybbq
- Throw em on the smoker for about 30-45 mins
- Flip wings
- Increase temperature to 450* and cook till done
- Pull off smoker and put in containers for different flavored wings
- Use generous amount of @kosmosq wing dust to flavor wings (my favorite is the KICKIN CAJUN)
- Shake shake shake
- Enjoy!!!

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Smoker Christmas Guide#LTKHoliday

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Recipe below 👇🏾🐷 Party ribs for da game

- Set @traegergrills to 275
- Cut each rib inbetween the bones
- Season each side of your ribs with your favorite rub @meatchurch @lootnbootybbq
- Put on traeger leaving enough space in between each rib
- Smoke for 45 mins then spritz with apple cider vinegar
- Smoke for an additional 45 mins
- Now remove the ribs and place in an aluminum pan
- Put approximately 1/2 a stick of butter, half a bottle of traeger bbq sauce, add a generous amount of honey, and a handful of brown sugar
- Cover with foil and put back on for~45 mins
- Enjoy!

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Recipe below! 👇🏾🐄🥩 Hawaiian plate lunch style short ribs for da game

- Mix 1 cup brown sugar, 1 cup @alohashoyuhi, 2-3
TBS minced garlic, 2-3 TBS grated ginger
- Submerge all short ribs and cover
- Marinate for minimum 3 hours but overnight is worth it
- When ready to cook set traeger to 450*
- When it reaches temp throw ribs on the grill
- Let cook for 2-3 minutes and then flip and cook for additional 2-3 minutes or until done!
- Enjoy!!!

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