Loving quick dinners with little prep time and little clean up! As you might know I’m obsessed with the Trader Joe’s spinach and artichoke dip and it makes this dinner super creamy! Let me know if you try it :) 2 packages rice and orzo pilaf @traderjoes 1 package/12 oz cheddar chicken sausage 6 oz baby spinach 1 spinach and artichoke dip 2.5 cups chicken broth 1/4 cup sour cream, optional 1. Place pilaf, chicken sausage, spinach, dip in a large Dutch oven or a deep baking dish. Cover with broth. 2. Bake in oven for about 50 minutes to an hour at 400F. Remove from oven and mix. Add some sour cream and combine.